Specially sourced American Maize (corn) is grown in the heartland and then transformed in the Empire State. Rocks Vodka is distilled six times and then carbon filtered for a clean, crisp finish with a unique flavor profile. Our water comes from two surface reservoirs in the Catskill and Delaware region of the Hudson Valley. Subtle hints of vanilla, liquorice, and fennel come through, rounded out by bright citrus and a smooth, full-bodied mouthfeel. A perfect base in everything from a Martini to a Moscow Mule, and living up to its name, smooth enough to enjoy on the rocks!