The albariño grape, native to Galicia, makes Nordés an exceptionally easy-to-drink gin. The fruity notes and smooth aroma of the grapes combine with a selection of carefully macerated botanicals to create an unparalleled gin. The result is a perfect fusion of Galician and world flavors. The botanicals used in Nordés are sage, bay leaf, lemon verbena, eucalyptus, peppermint, glasswort, ginger, cardamom, hibiscus, black tea and, of course, juniper. The exact amount of each one is added to achieve the subtle and well-balanced notes which give it its distinctive aroma.