The Storchi estate is located in the heart of Emilia Romagna, Italy where the family has been producing wines from their estate since the 1940’s. The estate has a small plot of Cabernet Sauvignon that is biodynamically farmed. Produced naturally with native yeast and minimal filtration (only 211 cases produced). Aromatic notes of black cherry, plum, and hints of violets. Full-bodied yet delicate with a silky entry and powerful flavors of black berry fruit and minerals.